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Springtime in Paris...

French Cuisine for your Supper Club or Special Occasion!

Mains

 

~ Beef Bourguignon

~ Filet of Beef au Poivre

~ Dijon Herb de Provence Pork Loin Roast

~ Pork Chops Normandy 

~ Chicken Breasts in Tarragon Cream

~ Chicken a l'Orange

~ Chicken Chasseur (tomato mushroom cream sauce)

~ Chicken Gruyere w/ Mushrooms

~ Coq au Vin Blanc (white wine sauce)

~ Chicken Cordon Bleu I

~ Chicken Cordon Bleu II

~ French Roast Chicken

~ Cassoulet

~ Cornish Hen in Herbed Veloute Sauce

~ Cornish Hen in Cherry Port Sauce

 

 
A Little on the Side


~ Ratatouille

~ Provencal Vegetables Gratin

~ Herbes de Provence Butter Noodles

~ French Creamed Carrots

~ Petit Pois a la Francaise

~ Green Beans Almondine

~ French Herbed Carrots

~ Potatoes Gratin Daupinois

~ Roast Potatoes Herbes de Provence

~ Mushrooms Bordelaise

~ Roast Tomatoes Provencal

~ Provencal Asparagus & tomatoes

~ Tartiflette

~ Hari Covert with Mushrooms

~ French White Beans

~ French Onion Rice Pilaf

Great Beginnings
& Sweet Endings!

~ Baked Brie en Croute

~ Cranberry Baked Brie

~ Palmiers (savory puff pastry rolls)

~ French Onion Stuffed Mushrooms

~ French Lentil Soup

~ French Onion Soup

~ Potato Leek Soup

~ Shrimp Bisque

~ Salad Nicoise

~ French Onion Stuffed Mushrooms
~ Dessert Crepes

~ Chocolate Truffle Torte

~ Creme Brulee

~ Berry Parfait

~ Chocolate Parfait

~ Napoleons...and more!

RESERVATIONS OR BOOKING

903.229.5787

Email mamajeani56@gmail.com

The Garden Gate Specialty Foods

Office  3017 W. Park Row Blvd

Corsicana, TX 75110

Check us out on Facebook!

www.facebook.com/gardengatespecialtyfoods

 

 

PRIVATE CHEF SERVICES

Your place or mine!!

CHEF JEANI TORRES-WILKINSON

Call to Reserve your next Dining Experience!

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